I’m sure I’m not the first person to come up with this, but yesterday I came up with a pretty tasty desert treat. Here are the simple instructions:
- Cook some chocolate chip cookies; it’s better if they are softer.
- Toast marshmallows to desired temperature.
- Put cooked marshmallow on top of cooled cookie.
- Eat and enjoy.
The nice part is that there’s not nearly as much mess involved as normal s’mores and the cookie is not nearly as prone to breaking as a graham cracker.